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Popular pages
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Recipes — Blank Palate
My best recipes: pintxos, baking, Basque food, Southern American, Spanish tapas, cookies, and more, from The Loaf to Frank Stitt.
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About Me — Blank Palate
About Marti Buckley , blogger, cook, journalist and lover of pintxos in the Basque Country of Spain, specifically San Sebastián.
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Basque Country — Blank Palate
BASQUE COUNTRY I've spent the last several years developing this very special book. It is the book the Basques deserve—a look at their most traditional, beloved recipes, complete with the history behi...
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Aho-Mihi : San Sebastián, Basque Country — Blank Palate
A nice departure from Basque food, Aho-Mihi serves up homemade Catalán fare from the neighborhood of Egia.
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San Sebastián Recs — Blank Palate
Where to eat and drink in the Basque Country, including recommendations for San Sebastián, pintxos, tourism and more!
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Takatak : San Sebastián, Basque Country — Blank Palate
This is the tale of a most unexpected landing in San Sebastián. Not too long ago, I wrote about a trend of Latino eateries opening up in town . This trend could potentially mark a change in the air i...