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Eating It Up
I have sadly neglected my recipe blog. I will try to improve, once things have settled down (I'm in the process of listing my home for sale and moving PLUS I've had a daughter return from a mission fo...
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Eating It Up: Why a Recipe Blog
I started blogging in the fall of 2009. Late, I know. My family blog has been primarily for journaling our regular, everyday lives - su...
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Eating It Up: 2018
2/3 cup cocoa powder
2 cups sugar
1-1/2 cup flour
Mix butter, cocoa, and sugar; add eggs, one at a time, beating well after each one. Stir in flour. Spread into a greased 9x13" pan. Bake at 350 deg...
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Eating It Up: 2023
I recently helped my dear friend Rebecca with an Italian Soda bar at her daughter's wedding reception, and thought I would share our fun drink combinations. I can't take the credit - my darling daught...
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Eating It Up: The Best Jello Salad
Here's my current favorite Jello Salad , recipe courtesy of my friend Jeanne (who saved me on the 4th of July when I was trying to make it ...
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Eating It Up: 2019
I do not have an Instant Pot.
Instead I have an electric Cuisinart pressure cooker, which I've had since BEFORE the Instant Pot became the rage. It's similar... it just doesn't have settings like "po...