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Popular pages
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How To Make An Authentic Cacio e Pepe Like A Roman - Pina Bresciani
An authentic cacio e pepe recipe is only 3 ingredients! Made with pecorino romano, black pepper and pasta, this recipe is the traditional one you'll find in any Roman restaurant.
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Cuccidati - Italian Fig Cookies - Pina Bresciani
Cuccidati - a Sicilian Christmas cookie made with short crust dough and filled with a blend of figs, raisins, chocolate, nuts and jam.
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Pasta Amatriciana - The Real Roman Recipe! - Pina Bresciani
Pasta amatriciana is made with bucatini pasta, canned tomatoes and guanciale - it's easy to make and packs in so much flavor!
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Schiacciata - Pina Bresciani
Schiacciata is a Tuscan bread, similar to focaccia. It's crunchy on the outside, and soft and moist on the inside.
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Italian Pasta With Anchovies - Pina Bresciani
Italian Pasta with Anchovies, a quick recipe with toasted breadcrumbs and a flavorful anchovy sauce. Just 30 minutes and simple ingredients.
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Spaghetti Alla Nerano - Most Authentic Recipe! - Pina Bresciani
Spaghetti alla Nerano is made with fried zucchini and provolone del Monaco cheese, it will transport you straight to the heart of Naples!