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Dinner – Market Table Bistro
First
Preserved Orr Orchard Pears, Candied Pecans, Molly’s Goat Cheese Gnocchi, Pear-Vanilla Vinaigrette 16
2021 Alphonse Dolly Sauvignon Blanc, Loire Valley/France 14
Warm Mushroom Velouté
2022 Fr...
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Seasonal Menus – Market Table Bistro
In addition to our seasonal menus, Market Table Bistro offers on/off premise catering. Please contact us today to begin planning your event!
Hours
13 E Broad Way, Lovettsville, VA 20180 | (540) 8...
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Lunch – Market Table Bistro
30
*The Virginia Dept. of Health has asked that we inform you that consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of food borne illness
Hours
13 E Br...
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Our Staff – Market Table Bistro
Our Staff
Jason Lage is a 22 year restaurant veteran and a native of Northern Minnesota. Lage has served as executive chef in many fine dining restaurants, luxury resorts, inns and hotels in the DC me...
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Saturday and Sunday Brunch – Market Table Bistro
Please inform your server of any food allergies.
Our food is designed with thoughtful flavor combinations, we kindly request that you refrain from substitutions
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Photo Gallery – Market Table Bistro
Hours
13 E Broad Way, Lovettsville, VA 20180 | (540) 822-3008 | info@markettablebistro.com