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Home | Dining Services - Division of Student Affairs | Rutgers University-New Brunswick
What's Cooking in Dining Halls
“What’s Cooking in the Dining Halls” Undergraduate Research.” Rutgers Today (March 2024) Read the article here
Dining Nutritionist Quoted in Total Food Service article
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Home – Dining Services
Proud Member of the Menus of Change University Research Collaborative
The Menus of Change University Research Collaborative is a working group of leading scholars, foodservice business leaders, and ex...
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About Us – Dining Services
Mission Statement
Rutgers Dining Services is committed to providing a high quality, efficient food operation in a safe and congenial environment. Dining Services pledges to operate in a professional, ...
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The Atrium – Dining Services
King’s Hawaiian burger/sandwich concept
Each location will accept Dining Services Meal plans as well as cash, credit, debit, RU Express, and mobile device payments. The Atrium opens on Wednesday, Augu...
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Nutrition – Dining Services
May 2022
Dr. Peggy Policastro, RDN (Dining Services) was recently quoted in the May 2022 issue of Total Food Service on the topic of Let’s Grow! Experts Share Plant-Based Cooking Tips. Dr. Policastro ...
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Menus of Change – Dining Services
Rutgers Dining is one of only about 50 colleges and universities to be accepted into Menus of Change.
At the core of Menus of Change are the Principles of Healthy, Sustainable Menus. These provide che...