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Popular pages

  • HOME | mysite

    Bagels-4-U Often Imitated. Never Duplicated Bagels-4-U bagels are kettle boiled and made from the highest quality ingredients.  Did you know that our company is one of the last few companies in the co...

  • MENU | mysite

    Regular Bagels - Plain, Sesame, Garlic, Poppy, Salt, Onion and Pumpernickel. Specialty Bagels - Cinnamon Burst, Cinnamon Raisin, Egg, Whole Wheat, Whole Wheat Everything, French Toast, Whole Wheat Mul...

  • ABOUT US | mysite

    Our History The first Bagels-4-U opened in Short Hills, New Jersey in 1985, from the background of the famous Watson Bagels which started in Newark, NJ at the turn of the century. (1901) Since then we...

  • LOCATIONS | mysite

    Bernardsville, NJ 07924

  • STORES HOURS | mysite

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  • ARTICLES | mysite

    NINA RIZZO The Record The future of hand-rolled bagels, a tradition immigrant Jews started in New Jersey more than a century ago, belongs to Natanel Niazoff. ​ Niazoff, 20, of Teaneck, said his father...

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